8
The Trastevere
Pizza with fior di latte mozzarella, Ariccia IGP porchetta, PDO Pecorino Romano cream, and eggplant cream.
During Cooking
- Fior di latte mozzarella
Upon Serving
- Ariccia IGP porchetta
- PDO Pecorino Romano cream - Regional Line (dispensed with a piping bag after diluting it with milk, cream, or water)
- Eggplant cream