4 CHEESE CREAM

Cream based on 4 cheeses melted with butter to obtain a high-yielding product. Available in the recipe with Parmigiano Reggiano and Pecorino cheese (code 252) or in the classic Emmental-based recipe, clearer and softer (code 737). Both are ideal for preparing risottos and first courses or for finishing pizzas and as bases for flavouring condiments.

COD. FORMAT NW PCS/CART
252 latta 1/1 EO 800 g 6

  • Easy Open

  • Gluten Free

  • No added glutamate

Description

Cream based on 4 cheeses melted with butter to obtain a high-yielding product. Available in the recipe with Parmigiano Reggiano and Pecorino cheese (code 252) or in the classic Emmental-based recipe, clearer and softer (code 737). Both are ideal for preparing risottos and first courses or for finishing pizzas and as bases for flavouring condiments.

COD. FORMAT NW PCS/CART
252 latta 1/1 EO 800 g 6

Additional information

Weight

800 g

Pack

can 1/1 EO

Pcs_Carton

6