18
the Islander
Pinsa with fior di latte mozzarella, artichoke cream, sun-dried tomatoes from Puglia, freeze-dried shrimps, capers, and nettle sauce.
During Cooking
- Fior di latte mozzarella
- Artichoke cream
- "Lu Pummidoro Sicco" Sun-dried tomatoes from Puglia in sunflower seed oil - Regional Line
Upon Serving
- Freeze-dried cocktail shrimps