Sparkling wines date back to ancient times with evidence of them even before the Middle Ages.

As techniques improve, the process of creating sparkling wines has become an art which has allowed the selection of certain types of products which are always present in the wine list of bars, restaurants and catering in general.

Our proposal at Alimentis is to offer quality, fresh and “general” wines to satisfy both demanding customers and those who want to serve a fresh and inviting aperitif.