Anchovy fillets caught in the oceanic waters of the Cantabrian Sea, processed through an artisanal process that is the result of experience and technology. Particularly consistent, firm and crunchy. Flavoury thanks to the careful salting and the work of the masters who control the procedure. They represent the best quality solution for pizza, in the kitchen and appetiser.
| COD. | FORMAT | NW | PCS/CART |
| 2289 | latta 2/4 EO | 320 g | 6 |
| 2363 | latta 28g EO | 28 g | 12 |
Anchovy fillets caught in the oceanic waters of the Cantabrian Sea, processed through an artisanal process that is the result of experience and technology. Particularly consistent, firm and crunchy. Flavoury thanks to the careful salting and the work of the masters who control the procedure. They represent the best quality solution for pizza, in the kitchen and appetiser.
| COD. | FORMAT | NW | PCS/CART |
| 2289 | latta 2/4 EO | 320 g | 6 |
| 2363 | latta 28g EO | 28 g | 12 |
| Weight | 320 g |
|---|---|
| Pack | can 2/4 EO |
| Pcs_Carton | 6 |
