Description
A delicate condiment prepared with butter and pieces of precious white truffle. White truffle is the king of Italian truffles and its aroma and flavour are enhanced thanks to the softness and spreadability of butter. Suggestions for use: in the preparation of pasta and rice, to garnish sandwiches and snacks, to prepare delicious aperitifs. The taste and aroma of truffles complements roasts and meat dishes.
COD. | FORMAT | NW | PCS/CART |
2108 | vaso 370 | 300 g | 6 |